At Wong Wong Chinese Restaurant, the menu offers a delightful array of dishes that cater to every craving, from savory stir-fries to delectable appetizers. Whether you're in the mood for a hearty lunch or an indulgent dinner, there’s something for everyone.
For lunch specials, you can't go wrong with the General Tso's Chicken, a perfect blend of crispy chicken tossed in a tangy, sweet sauce. Alternatively, try the Sesame Chicken, where tender chicken pieces are glazed with a rich sesame sauce, or the Szechuan Garlic Sauce, which packs a flavorful punch with a balance of spice and garlic. For a lighter option, the Broccoli with Garlic Sauce is a refreshing, garlicky delight that will satisfy your cravings.
Appetizers are a must-try, with the Pork Egg Roll and Spring Egg Roll offering a crunchy, savory bite. The Crab Rangoon is a fan favorite, its creamy filling wrapped in a crispy shell, while Chicken Wings and Bar-B-Q Spare Ribs provide a more substantial start to your meal.
For soups, the Egg Drop Soup and Wonton Soup are comforting classics, but for something more adventurous, try the Hot and Sour Soup, with its bold flavors and zesty kick. The House Special Soup is another standout, offering a medley of ingredients that will warm you up in no time.
If you're craving fried rice, Wong Wong’s options include everything from Shrimp Fried Rice to Beef Fried Rice and the classic Vegetable Fried Rice, all packed with flavor and perfectly seasoned. For a noodle fix, the Lo Mein selection is fantastic, with choices like Chicken Lo Mein or Shrimp Lo Mein.
The Chef's Specialties are also worth exploring. The Beef and Scallops and Phoenix Dragon are particularly noteworthy, combining fresh ingredients with mouthwatering sauces. Whether you're dining alone or with family, Wong Wong's diverse menu ensures there's something to satisfy everyone’s taste buds.